C
asa So’So was born from the desire to share with everyone our taste for authenticity and traditional Italian pizza making.
We take constant care in all aspects of the production of our pizzas, starting with the most important point: the pizza dough.
Meticulously prepared by the Chef, “his reserved domain”, rolled out by hand in front of your eyes, it is topped with quality ingredients before being cooked in accordance with the rules of the art.
Casa So’So is also the opportunity, in La Tranche-sur-Mer, to discover authentic Italian cheeses and charcuterie on your takeaway pizzas.
To accompany your takeaway pizzas, we also offer Italian wines, beers and soft drinks.
A good dough, good ingredients, a rigorous daily preparation, a warm welcome and good humour, that’s Casa So’So!
Passionate about pizza, chicken… and more!
No long speeches, the easiest way is to judge on the spot.
See you soon,
The Chef and his team.
